What dishes can I prepare on my GreenPan Contact Grill? What dishes can I prepare on my GreenPan Contact Grill?
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What dishes can I prepare on my GreenPan Contact Grill?

FOOD PLATE OPEN / CLOSED SUGGESTED TEMP & TIME
Bacon Grill or Teppanyaki / Griddle Open Place bacon on cold plates. Turn to 230°C. Cook until desired crispiness. Should take about 15 mins for 1 lb. of bacon (using the flat position).
Beef, Boneless Steak Grill Both When cooking in the Closed position, preheat to SEAR. Put the steaks on the preheated lower grill plate. Using the adjustable hinge, set the upper plate so it’s just touching the steak, but not pressing it. Sear for 2 mins, then the grill will reset to 230°C. Cook for 2 to 5 mins depending on the thickness of the steak and desired doneness. When using the Open or Flat positions, preheat to 230°C. Put the steaks on the preheated grill plates. Cook for about 4 to 6 mins per side, depending on the thickness of the steaks and desired doneness.
Chicken Breast Grill Both When cooking in the closed position, preheat to 200°C. Cook for 7 to 9 mins to the closed position, or 8 to 10 mins per side in the Flat position. (Internal temperature should be 80°C— juices will run clear with no signs of pink.
Chicken Thighs Grill Both When cooking in the closed position, preheat to 200°C. Cook for 7 to 9 mins to the closed position, or 8 to 10 mins per side in the Flat position. (Internal temperature should be 80°C— juices will run clear with no signs of pink.)
Fish Steaks Grill Both 200°C, 6 to 7.5 mins when grilling in the Closed position. 7 to 8 mins per side in the Flat position.
Hamburgers Grill Closed 230°C. Put the burgers on the preheated lower grill plate. Using the adjustable hinge, set the upper plate so it’s just touching the burgers, but not pressing it.
Cheeseburgers Grill Closed Same as above, but once the burgers are nearly cooked, with about 1.5 mins remaining, carefully open upper plate, place a piece of cheese on top of the burgers, and move the upper plate so that it’s right above the cheeseburger, but not touching it. Cook until cheese is just melted.
Sausages (uncooked) Grill or Teppanyaki / Griddle Both 230°C. Put the links on the preheated grill / Teppanyaki / Griddle plates—the grill ribs are perfect for holding the links in plate and allow for easy turning for even cooking. Grill for about 5 mins per side in the Open position or about 12 mins (turning halfway through) in the Closed position, depending on the thickness of the sausages.
Panini Grill or Teppanyaki / Griddle Closed Preheat both plates to 180°C. Put the prepared sandwiches on the preheated lower grill / Teppanyaki / Griddle plates. Close the top. Cook sandwiches for about 4 to 6 mins depending on the thickness of sandwiches.
Open-Faced Sandwiches Grill or Teppanyaki / Griddle Gesloten Preheat lower plate to 180°C, upper plate to 230°C. Put the prepared sandwiches on the preheated lower grill / Teppanyaki / Griddle plate. Using the cover height adjust adjuster, close the upper plate until it is sitting right above the top of the sandwich, not touching it. Cook sandwich and cheese on top is fully melted and lightly browned.
Quesadilla's Teppanyaki / Griddle Gesloten Preheat both plates to 200°C. Put the prepared quesadilla on the preheated lower plate. Close the top and using the cover height adjuster, set the upper plate so it is just sitting on top of the quesadillas. Grill for about 2 to 3 mins, depending on the thickness and filling of the quesadillas.
Eggs Teppanyaki / Griddle Open 180°C. Break the eggs onto the hot Teppanyaki / Griddle plates. Flip once whites are set, about 2 to 3.5 mins, and remove when cooked to desired doneness.
French Toast Grill or Teppanyaki / Griddle Open 180°C. Flip after 2 to 3 mins, depending on thickness. Cook for an additional 2 to 3 mins.
Steak & Eggs Grill or Teppanyaki / Griddle Open Preheat lower plate to 180°C; upper plate to 230°C. Put the seasoned steak(s) on the preheated upper grill plate. Grill for about 4 to 6 mins per side, depending on thickness and desired doneness. After flipping steak(s) to cook the second side, add the eggs to the preheated Teppanyaki / Griddle plate and cook for 2 to 3 mins per side. At that time, the steaks should be done as well.
Vegetables Grill Beide 200°C. Grill until tender. This will vary depending on the types of vegetables used, but should take between 20 and 30 mins.
Pizza Grill Gesloten Grill dough on SEAR with the unit closed. Then let the temperature revert to 230°C. Open to add toppings and using the cover height adjuster, close the upper plate until it’s sitting above the top of the pizza, but not touching it. Cook until cheese / toppings are melted and browned, 10 to 15 mins.

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